From regal lobster to always popular shrimp, rediscover the joys of these seafood mainstays.
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Fresh-caught and delicious, our groundfish line includes favourites such as Greenland halibut (Turbot) and Canadian sole and flounder.
Mackerel, capelin and more, these products are versatile, flavourful and heart-healthy.
OCI also offers clients a diversity of products such aslumpfish, monkfish and hake.
Read up here on our wide−and ever-expanding−range of topics designed to help you learn all about seafood, our industry and the ocean.
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